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最終更新日 2010/1/18 11:34
カテゴリ  栄養学・食品学・公衆衛生学   :   学術情報検索
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RSS feed   rss  最終更新日 2019/4/24 6:41:00

BJN volume 116 issue 6 Cover and Back matter
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Miscellaneous British Journal of Nutrition , Volume 116 Issue 06 , pp b1-b6 Abstract
BJN volume 116 issue 6 Cover and Front matter
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Miscellaneous British Journal of Nutrition , Volume 116 Issue 06 , pp f1-f2 Abstract
Dietary whey reduces energy intake and alters hypothalamic gene expression in obese phyto-oestrogen-deprived male rats
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles María F. Andreoli, Cora Stoker, Gisela P. Lazzarino, Guillermina Canesini, Enrique H. Luque, Jorge G. Ramos, British Journal of Nutrition , Volume 116 Issue 06 , pp 1125-1133 Abstr ...
In vitro fermentability and prebiotic potential of soyabean Okara by human faecal microbiota
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles E. Pérez-López, D. Cela, A. Costabile, I. Mateos-Aparicio, P. Rupérez, British Journal of Nutrition , Volume 116 Issue 06 , pp 1116-1124 Abstract
A metered intake of milk following exercise and thermal dehydration restores whole-body net fluid balance better than a carbohydrate–electrolyte solution or water in healthy young men
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles Suzanne Seery, Philip Jakeman, British Journal of Nutrition , Volume 116 Issue 06 , pp 1013-1021 Abstract
Response: food fortification as a means to increase vitamin D intake
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Reply Sonja Soininen, Aino-Maija Eloranta, Virpi Lindi, Timo A. Lakka, British Journal of Nutrition , Volume 116 Issue 06 , pp 1134-1135 Abstract
Feeding a diet devoid of choline to lactating rodents restricts growth and lymphocyte development in offspring
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles E. D. Lewis, S. Goruk, C. Richard, N. S. Dellschaft, J. M. Curtis, R. L. Jacobs, C. J. Field, British Journal of Nutrition , Volume 116 Issue 06 , pp 1001-1012 Abstract
Analysis of the interaction between transcription factor 7-like 2 genetic variants with nopal and wholegrain fibre intake: effects on anthropometric and metabolic characteristics in type 2 diabetes patients
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles M. M. López-Ortiz, M. E. Garay-Sevilla, M. E. Tejero, E. L. Perez-Luque, British Journal of Nutrition , Volume 116 Issue 06 , pp 969-978 Abstract
The effect of healthy dietary consumption on executive cognitive functioning in children and adolescents: a systematic review
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles J. F. W. Cohen, M. T. Gorski, S. A. Gruber, L. B. F. Kurdziel, E. B. Rimm, British Journal of Nutrition , Volume 116 Issue 06 , pp 989-1000 Abstract
Resveratrol primes the effects of physical activity in old mice
  from British Journal of Nutrition - Current Issue  (2019/3/22 18:59:21) 
Research Articles Elizabeth Rodríguez-Bies, Bui Thanh Tung, Plácido Navas, Guillermo López-Lluch, British Journal of Nutrition , Volume 116 Issue 06 , pp 979-988 Abstract

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